Origin: southernfood.about.com
Ingrediants:
- 1 1/3 cup mashed bananas
- 2/3 cup sugar
- 1/4 cup milk
- 3 tsp veg oil
- 1/2 tsp vanilla
- 3 eggs
- 2 2/3 cups bisquick
- 1/2 cup chopped nuts.
Directions:
Pre-heat oven to 350F, grease bottom of loaf pan.
In mixing bowl, combine all except Bisquick and nuts. Stir until blended. Stir in Bisquick and nuts. Pour into loaf pan. Bake for 50-60 minutes.
This is amazingly simple and makes a great banana nut bread. Really, this works if you dump the entire stuff into the loaf pan and mix it there. I love this recipe and so does Rae. It is already in the book.
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